OHAUS™ Valor™ 4000 Compact Food-Processing Bench Scales

Description

• Touchless infrared sensor coupled scale with multiple weighing modes enhancing productivity
• Flow-thru water-resistant design (IPX 8) of scale allows weighing of liquid components and for use in harsh environments by channeling fluids
• Polycarbonate keypad prevents damage from sharp objects such as knives during food processing
• Smooth and glossy surface repels stains, moisture, corrosive fluids and food contaminants
• Silicone-sealed internal components protect scale from fluids
• Large dual red LED display with 20.5mm (0.8 in.) height characters, seven segments, six digits
• Dual display and less than half second stabilization time allows more than one user to use scale
• Power jack auto-closed designed scale and non-slip leveling feet
• Features easy-to-transport carrying handle and spring loaded cover to protect power connector of scale

• V41XW Models:Stainless steel top housing and platform, ABS bottom housing
• V41PW Models: Stainless steel platform, ABS housing

Application Modes

• Weighing - to determine weight of items in one or more weighing units (lb, oz, lb:oz, kg, g)
• Percent Weighing - for recipe formulation and baker's percentages
• Check Weighing - for sorting, grading and portioning
• Accumulation - gives total of all items by weight for recording long production run results

Applications
For food processing and preparation where environment may be wet

Compliance

• Metrology: NIST Handbook 44 (NTEP CC 13-056; Canada Weights and Measures Regulations (AM-5906C) - Class II; nmax 3000
• Product Safety: EC 61010-1:2010; CAN/CSA-C22.2 No. 61010-1-12; UL Std. No. 61010-1 (3rd Edition)
• Electromagnetic Compatibility: FCC Part 15; Industry Canada ICES-003 - Class B
• Ingress Protection: IEC 60529 Edition 2.1 - IPX8
• Food Safety: NSF/ANSI 169-2009; NSF/ANSI /3-A 14159-1-2010
• Other: WEEE/RoHS

Certifications

Certified by NSF, USDA-AMS; Accepts and supports HACCP certified systems